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Spinach Giant Winter by Kings Seeds

£1.95
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Barcode: 5027559144073

Delivery and Shipping

Delivery information

Delivery £4.95 for orders unto £50

Orders over £50 are delivered free

Pallet Deliveries - 1 man delivery service for large furniture sets and Barbecues

  • The majority of garden furniture sets and Barbecues will be delivered on a wooden pallet, this is to ensure that your order arrives in perfect condition.

Some items may not be able to be shipped. (large, frozen foods, very fragile items or live animals)

  • Click and collect is available

Please contact customer service or if you require more assistance with shipping charges.

Description

Giant Winter, as its name suggests, is a winter variety with large dark green leaves of good flavour. It can be very hardy and stands for a long time when ready.

Spinach is a very tasty vegetable which can be used raw in salads, boiled or steamed. It is best eaten when picked young and as long as the leaves are picked regularly and young, they will remain tender and mild in flavour. When cooking spinach, the water left on the leaves after washing them is a sufficient amount for it to be cooked in.

Pack size: 225 Seeds

When To Sow 

June to September

Where to Sow

Direct into growing site , sow thinly in shallow drills 2cm (3/4in) deep with 30cm (12in) between the rows.

What to do next

As seedlings grow gradually thin out seedlings to 15cm (6in) apart. Water well during dry spells of weather. Pick leaves as required.

Maturity

October onwards

Handy Tip 

To ensure a continuous supply of leaves try sowing in small lots each month.

Nutritional Value 

A good source of pro-vitamin A, vitamin C, lutein and dietary fibre.

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Spinach Giant Winter by Kings Seeds - Mill Race Garden Centre
E.W. King & Co. Ltd.

Spinach Giant Winter by Kings Seeds

£1.95

Giant Winter, as its name suggests, is a winter variety with large dark green leaves of good flavour. It can be very hardy and stands for a long time when ready.

Spinach is a very tasty vegetable which can be used raw in salads, boiled or steamed. It is best eaten when picked young and as long as the leaves are picked regularly and young, they will remain tender and mild in flavour. When cooking spinach, the water left on the leaves after washing them is a sufficient amount for it to be cooked in.

Pack size: 225 Seeds

When To Sow 

June to September

Where to Sow

Direct into growing site , sow thinly in shallow drills 2cm (3/4in) deep with 30cm (12in) between the rows.

What to do next

As seedlings grow gradually thin out seedlings to 15cm (6in) apart. Water well during dry spells of weather. Pick leaves as required.

Maturity

October onwards

Handy Tip 

To ensure a continuous supply of leaves try sowing in small lots each month.

Nutritional Value 

A good source of pro-vitamin A, vitamin C, lutein and dietary fibre.

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